In keeping with this series "What I feed My Toddler" here is part 2. If you missed Part 1 you can catch up here. I always try and cook up a variety so she gets use to lots of different food and at 18 months she's not bad! We always give fresh fruit for pudding which is always a hit.
1. Top left - mixed stir fry with spinach and mushroom with a bit of dashi seasoning and dried onion granules. Steamed broccoli and some potato salad.
2. Top right - Chinese beef stew with carrots and spring onions - she absolutely loves spring onions cooked or raw. Balls of rice so she can pop them in her mouth one by one and some chopped banana.
3. Bottom left - vegetarian Korean friend dumplings and meat dumpling. Plain cheung fun with hoi sin sauce / peanut sauce.
4. Bottom right - Tarragon pork with creamy potato gratin and garlicky veg.